Outback Three Cheese Spinach Dip: Recipe & Ordering Guide

Outback steakhouse menu that combines bold flavours, well cooked steaks as well as relaxing starters that make the meal have a wonderful beginning. Whether it is the notorious Bloomin Onion or fresh salads, tender ribs, or seafood there is something that everyone can order. The Outback Three Cheese Spinach Dip is one of the popular appetizers; it is hot and contains cheese which is delicious and can be eaten in combination with crisp chips or bread.

Whether you come to have your lunch, dinner or simply sit down with your friends and have plates together, Outback provides a relaxed tasty feel of dining that can never leave you disappointed.

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Complete Overview About Three Cheese Spinach Dip At Outback

What is the Outback Steakhouse Three Cheese Spinach Dip?

Outback Three cheese spinach dip is a warm blend of melting cheeses, soft spinach, and a hint of garlic with which it is difficult to put down the spoon. It is full of flavor but not too dense and it goes with tortilla chips up to toasted baguette.

Furthermore, It will appear on menus as a warm spinach and three cheese dip, hot three cheese spinach dip, or a baked three cheese spinach artichoke dip. However the name, the guarantee is the same, silky texture, stretchy cheese pulls and crowd-pleasing flavor.

Price: $6.99 | Cal: 870

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📋Nutrition & calories:

Exact numbers vary by brand and portion, but here’s a helpful snapshot for a home batch (recipe below). Moreover, with a 1/4-cup (approximately 60g) portion, of a traditional take consisting of cream cheese, mozzarella, Parmesan, sour cream, spinach and garlic, you have approximately:

Nutrient	Estimated Amount
Calories	870 cal
Total Fat	10 g
Protein	5 g
Sodium	350 mg
Carbohydrates	3 g

Nutrient Donut Chart of Three Cheese Spinach Dip

When you are counting calories or macronutrients in spinach dip, you need to remember that add-ins, such as bacon or additional cheese, will push fat and calories high, whereas you can push them down with add-ins, such as Greek yogurt. Additionally, In the case of packaged products, the label always includes the accurate nutrition facts.

✨ Healthier Ingredient Swaps:

Feeling light-hearted, but still want that comforting cheesy bite? The following modifications will get the health spinach dip feel:

Instead of all (or part of the) cream cheese, use thick Greek yogurt as an added source of protein.
Replace all Parmesan with part-skim mozzarella and lessen its quantity by two or three tablespoons to make a light version of cheese dip, which remains decadent.
Add spinach (raw or frozen) to add bulk and fiber and chopped artichoke heart.

👨‍🍳 Copycat Recipe for OUTBACK Spinach Dip

You don’t need a restaurant kitchen to recreate the feel of the Trio. Below is an approachable copycat recipe that keeps things simple but true to the trio’s spirit. Furthermore, This version serves about 3–4 people as an appetizer.

✨ Ingredients You’ll Need:

8 oz cream cheese, softened
1 cup shredded mozzarella
½ cup finely grated Parmesan
½ cup sour cream (or Greek yogurt for lighter)
10 oz frozen chopped spinach, thawed and well-squeezed (or 4 packed cups fresh, wilted and drained)
2 cloves garlic, minced
¼ tsp crushed red pepper (optional)
¼ tsp black pepper + salt to taste

Step-by-Step Preparation Method:

Mix: Mash the cream cheese using a bowl. Add in sour cream (or yogurt), mozzarella, Parmesan, garlic, red pepper, black pepper as well as a pinch of salt. Add the spinach which has been drained. Insect artichokes or bacon.
Bake or Warm: Baked/hot (that golden, bubbling finish): pour into a little baking dish and bake at 375degF (190degC) 18-20 minutes then broil 1-2 minutes to brown. Your baked three Cheese spinach and artichoke dip thing.
Warm (silky, scoopable): melt in low heat in a skillet until hot and has steamed away–the usual warm three cheese spinach dip.
Crock pot version: everything goes into a 2-3 qt slow cooker, it is covered, and cooked on LOW with one stir. It is a three cheese spinach dip crock pot and is a low effort recipe.
Serve: Finish and Serve: Taste and add salt, as required; and serve with baguette, pita chips, or tortilla chips or veggie sticks that have been toasted.

📲 How to Order Three Cheese Spinach Dip Online?

You don’t have to cook to get a great bowl. Moreover, Here are easy paths to order spinach dip online for a party or cozy night in:

Restaurant pickup/delivery: Search your local chains and pubs—many list a warm spinach and three cheese dip or hot three cheese spinach dip under starters. If you’re a fan of Canadian chain favorites, look for entries like three cheese spinach dip Earls (sometimes displayed as warm spinach + three cheese dip Earls or warm spinach three cheese dip Earls), three cheese artichoke spinach dip Earls Kitchen, Kelsey’s three cheese spinach dip, or Montana’s.
Delivery apps: Type three cheese dip delivery or the dish name directly (e.g., warm spinach and three cheese dip Earls) to see who’s nearby.
Grocery shortcuts: Some markets carry prepared three cheese spinach dip that reheats beautifully; add artichokes or bacon at home for a custom touch.

❓ Frequently Asked Questions

The majority of them are based on cream cheese (body and tang), mozzarella (melt and stretch), and Parmesan (sharp, savory depth). Others spin Asiago or Monterey jack, but the classic 3-course is a perfect combination in terms of texture and flavor.

It is not vegetarian, as add-ins such as three cheese bacon spinach dip add to it. Never leave restaurant and packaged labels unchecked provided that this is of concern to you.

Low and slow. Bake and re-heat in the oven at 300 o F (150 o C) or microwave in a few intervals and stir between them. Milk or yogurt may make it thick and a spoon of either restores the creaminess.

Absolutely. Pour the mixture into a pan a day before and cover and refrigerate. Bake until warm immediately before the arrival of guests, of hot three cheese spinach dip with a bubbly top. It is long-kept warm in the crock pot method.

Online restaurants and delivery applications will have a list of spinach hot and three cheese dip Earls, and local pubs that have a similar dish starter. Your supermarket can also have some heat-and-serve products in the deli case.

Final Thoughts

You can either make this recipe like the one in a restaurant, so that you have a picture-perfect spinach dip or you can riff it by the same recipe and have a snugger version of the same dish that you desire which has the same creaminess. Have the base at hand, swing and eat artichoke or bacon when the mood strikes, or put it and leave it in the slow cooker when the guests are coming.

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